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The Week Before

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Gi Preparation

Tip: Always check the tournament rules for gi requirements (patch placement, sleeve length, etc.) well before competition day.
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No-Gi Preparation

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What to Bring

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Match-Day Organization

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Weigh-In Preparation

Important: Never cut weight dangerously. Consult a qualified coach or nutritionist before making significant weight changes. This checklist is for organization, not medical advice.
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Competition Terminology

Common terms you'll encounter at tournaments.

Bracket
The tournament structure showing who fights whom. Single-elimination means one loss eliminates you; round-robin means you fight everyone in your division.
Weight Class
The weight category you compete in. Weigh-ins may be same-day or day-before depending on the tournament.
Advantage
A near-scoring action that doesn't fully complete. Used as a tiebreaker when points are equal.
Points
Scored for achieving dominant positions: takedown (2), sweep (2), knee-on-belly (2), pass (3), mount/back (4). Numbers vary by ruleset.
Submission
A tap-out (physical or verbal) ends the match immediately. The most decisive way to win.
Disqualification (DQ)
Loss for illegal techniques or unsportsmanlike conduct. Always check which techniques are legal at your belt level.
Referee's Decision
When time expires with no submission, the winner is decided by points, then advantages, then referee's discretion.
Open Division
A division where competitors of any weight can enter, often with an absolute (open weight) champion.